聖誕版 #牛仔骨
其實牛仔骨並非昂貴肉類，相比之下牛扒要更多時間烹調，但肉味隨時香過一塊所謂嘅安格斯。 所謂 #山雞變鳳凰，呢個應該都係。
Short Ribs Stew (Christmas Version), acutally it's a cheap dish compared to steaks but it could be transformed into a delicious dish. It just takes time and the beef flavour is strong if you like beef! #shortribs #stew